This kitchen was under the instruction of Peter Yiangou architects who knew our quality would compliment their house design.
The brief from the start was that although this room was large it was important, from a design point of view, not to try and fill it- the less is more approach. We were able to install a beautiful large island with the largest slab of stone we have provided to date. The island housed all the pans, crockery, cutlery, sink, dishwashers as well as the Norcool wine fridge drawers.
A special feature in this fabulous kitchen is the walk-in larder that had to be deep but nevertheless look like it was part of a normal run. The larder was built into an old doorway to the left of the AGA, so that we could get the depth without breaking the front of the run. The result is a beautiful larder big enough to fully stock for any festive break for all the family.
Communication between the team at Parlour Farm and ourselves was excellent. Our concerns were always listened to and the follow-up happened when promised.
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